Many many years ago my paternal grandma gave my mom a very special recipe. There are quite a few similar recipes out there that call for added cinnamon, sugar, and food coloring, but I think this recipe is just perfect. My mom began the tradition and has been making this recipe every Christmas for as long as I can remember. The tradition has been passed down and now I make it every year. Since there’s only D and me, I usually make smaller loaves and give them out to extended family who have come to love the recipe as well.
Although the recipe is called “bread” it is more like a cake in a loaf form. Don’t let the pistachio scare you away, the dominant taste is the yellow cake mix and the cinnamon-sugar topping which becomes delightfully crispy while baking. I’m not a cherry fan, but the maraschino’s are really good in this recipe. This recipe freezes nicely for a long time, but you sacrifice the crispy crust. I’ve personally frozen a recipe for 10 months and I know D’s mom has frozen it for a long time too.
Ingredients
- 1 yellow cake mix
- a 4 serving package pistachio pudding
- 4 eggs
- 1/4 cup oil
- 1 cup sour cream
- 1/2 cup chopped walnuts (Mom makes the recipe with them, I make it without them)
- 2 tablespoons water
- 3/4 cup maraschino cherries – chopped
- 1/4 cup cinnamon-sugar mix
Instructions
1 – Heat oven to 350 degrees F

No, it's not lunch time, it's baking time. (aka: Half past midnight) That's how much I love you guys (and baking)!
2 – Combine and mix all ingredients except for the cinnamon-sugar
3 – Pour into two 8×4 loaf pans or one 8×4 and two or three mini loaf pans or all mini loaf pans to give as gifts
4 – Sprinkle cinnamon-sugar on top of loaves
5 – Bake for 45 minutes
6 – After it has thoroughly cooled… enjoy! I think this is one of those recipes that tastes much better the second day anyway. (If it’s still to warm, it will also start to fall apart when you cut into it.)
If you’re interested in more recipes you can check out my food and recipes pages. If you want to know what I’ve been up to this week, visit my front page!
I’m also participating in the following carnivals today! You can find many more recipes here:
- Finer Things Friday @ The Finer Things in Life
- Frugal Friday @ Life as Mom
- Food on Fridays @ Ann Kroeker’s blog
- Foodie Fridays @ Designs by Gollum
- Friday Feasts @ Mom Trends
- Fearless Friday at Home-Ec101
- Beautiful Life Friday @ The Inspired Room
- Homemaker Monday’s @ 11th Heaven’s Homemaking Haven
- Mouthwatering Monday’s @ A Southern Fairytale
- Your Life, Your Blog @ Real Life Blog
- DIY Day @ A Soft Place to Land
- Tasty Tuesday @ Balancing Beauty and Bedlam
- Tempt My Tummy Tuesday @ Blessed with Grace
- Tuesday’s at the Table @ All the Small Stuff
- Tackle it Tuesday @ 5 Minutes for Mom
- GratiTuesday @ Heavenly Homemakers
- Works for Me Wednesday @ We Are THAT Family
- What’s Cooking Wednesdays @ Tales from the Fairy Blogmother
- What Did You Bake Today @ The Krazy Kitchen
- Grocery Cart Challenge Recipe Swap @ The Grocery Cart Challenge





